Caramel with Mylk Choc stick. Plant-based, gluten free, preservative free with 11 grams of protein per stick. Available in all Coles stores nationally and Coles online. 

Ingredients:

Water, Choc Coating (23%) [Cocoa Solids, Soy Protein Isolate, Maltitol, Coconut Oil, Emulsifiers (322-Soy, 476), Stevia Glycoside, Natural Vanilla Flavour], Sugar, Coconut Cream, Soy Protein, Coconut Oil, Emulsifiers (471), Vegetable Gums (Locust Bean Gum, Guar Gum, Carrageenan), Natural Caramel Flavour, Natural Colour (150a), Stevia Glycoside.

Contains: Soy.

May Contain: Egg, Milk, Peanut, Almond, Macadamia & Hazelnut.

Made in Australia from at least 56% Australian ingredients.

See images for Nutritional Facts.