greenback plant-based caramel choc chip protein cookie 60g X 9 tray

$18.00   $47.00

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The Caramel Choc Chip experience

This delicious cookie is made with plant based choc chips and has a soft, yummy texture. The caramel flavour and the combination of dark chocolate chips and plant based ingredients makes this a guilt free eat with all the taste!

Plant-based, Gluten Free, Nut Free and Preservative Free. No artificial colours or flavours

**Not available in New Zealand


Ingredients: What makes it taste so good?

GF Flour (Maize Starch, Modified Tapioca Starch (E1412), Rice Flour, Sorghum Flour, Soya Flour, Emulsifier (E322 From Soy), Thickeners (415, 412, 464), Potato Starch), Vegetable Fats & Oils, NAS Dark Choc Chips (Sweetener (965), Cocoa Solids, Emulsifier (Soy 322), Natural Vanilla Flavour), Soy Protein Isolate, L Glycine, Sugar Free Blend (Maltitol, Isomalt, Stevia), Sugar, Tapioca Soluble Fibre, Sunflower Seed Meal, Vegetable Fibre, Soy Nuggets Plain (Isolated Soy Protein (87%), Tapioca Starch, Salt), Caramel Syrup (4%), Inulin, Natural Flavours, Potato Starch, Caramel Flavour, Emulsifier (Soy Lecithin), Salt, Raising Agent (500, 450). Contains Soy. Made on equipment which processes Milk & Egg, therefore these allergens may be present.

Please store us below 20 degrees Celsius and out of direct sunlight.

See images for Nutritional Facts.